Growing Radishes From Seeds


French Breakfast radish
 seeds. This variety is
harvestable in as little
as twenty three days
from germination. 
Quick, name one vegetable crop that, from seed to harvest, finishes in less than a month! Obviously, it's not that hard once you've read the tile, but yes, radishes would be the answer we're looking for. These small root crops grow at astonishing rates that are sure to please children and even the most impatient of gardeners. As if that wasn't news enough, you'll also be please to know that growing radishes couldn't be easier, even in when grown in containers. This spring and autumn season, let the radishes grow! In this gardening guide, learn the basics of growing radishes from seeds.

Plant Identification - Radishes
  • Binomial Name - Raphanus sativus
  • Family - Brassicaceae
Basics for Gardening Radishes - 
  • Container - If you plan on growing radishes in a container, all you really need is a depth of six inches. Almost any container will be suitable for radishes, but you'll find that long, shallow and wide storage containers with large surface areas can provide maximum harvests. 
  • Well Draining Soil - Radishes aren't too picky about the soil that they're grown in, as long as it drains well. My recommendation is to choose a quality potting soil amended with perlite or vermiculite. This will provide enough nutrition and the proper drainage needed to keep radishes thriving.
  • Full Sun/Part Shade - Radishes will grow well with a minimum of six hours of full sunlight daily. While radishes love the early morning sunlight, the intense heat of the afternoon sun can sometimes be too much, and cause them to bolt. To prevent early bolting, plant radishes where they will receive full sunlight during the morning hours and be in shade/partial shade during the intense sunlight of the afternoon.
  • Spring and Autumn - For most gardeners, spring and autumn will be about the only times that you'll be able to grow radishes outdoors. As a cool season crop, radishes will thrive in temperatures ranging from 45-70°F, but quickly diminish if temperatures warm or cool beyond this. 
Planting Radishes - 
Newly germinated radish seedlings. (More pictures will
come as the season progresses.)
  1. Four to six weeks before the average last frost in your area, radish seeds can be sown. Using an all-direction planting method, plant radish seeds 1/2 inch deep and spaced one inch from each other. To avoid one large harvest, plant a few seeds weekly until early summer. This staggered planting will allow you to harvest radishes weekly. 
  2. Keep the soil moist while waiting for the seeds to germinate. Most radish seeds will have germinated in less than ten days, with some sprouting as soon as day two. 
  3. Once the radish seeds have germinated, keep the seedlings moist but not over watered. Since the seedlings have fairly small root systems at this point, I like to water once the top inch of soil has become dry. 
  4. About a week and half to two weeks from germination, the radish plants will need to be thinned. Using sterile scissors, cut the base of the weakest radishes off at the soil line. Thin the plants so that the remaining now stand two inches apart. 
  5. Reduce the watering so that you are doing so only once the top two inches of soil are dry. 
Harvesting Radishes - 
2013 Radish planter. With all-direction
planting, upwards of 60 radishes will be
grown in this planter. 
  1. Depending on the variety you're growing, the radishes will be ready for harvest in around 20-35 days from germination. 
  2. To tell if your radishes are ready for harvest, gently remove the soil around the tops of each plant. If the radish root top is around the size of a quarter, it's ready to be picked. 
  3. Avoid letting radishes get too large, as they will lose their flavor and turn woody. 
Though it may seems too good to be true, gardening radishes is seriously that easy! Just plant, water, watch, and in no time at all, you'll have dozens of delicious radishes ready for the eating. Thank you for reading this guide on growing radishes from seeds, and the best of luck to you on your crop this season! Please feel free to leave any questions or comments you have. 

Garden Update #6

I seriously may have spoke too soon about spring weather. It might be sunny and in the sixties today, but tomorrow is supposed to bring the onslaught of another four to six inches of snow! We'll just have to see how it goes, but for your current entertainment, here's some photos from around the garden:




I'll get around to explaining the garden more in depth later in the week, but for now, I've got some snow to prepare for!

Dechlorinating Water

Hooked up to city tap water? If you are, you could be holding back your garden's true potential. See, most city water sources are treated with chlorine and/or chloramines. These additives find their way into the water as disinfectants that seek to prevent microbial growth. Sure, this water is safe to drink, but think of the damage it can cause to fragile populations of soil microbes. Of course, it doesn't have to be this way though! In this short guide, learn how to dechlorinate water naturally and instantly for safe garden watering.

Soil Microbe Health - 

You might not be able to see them, but I promise that they're there, just lurking about in your soil. Okay, lurking might make them sound like criminals, but I assure you, they're the real heroes of the garden! Performing various tasks such as nutrient cycling, binding heavy meals and aiding with nutrient uptake, it's clear to see why soil microbe health is directly correlated with your garden's performance.

How to Dechlorinate Water Naturally - 

When chlorinated tap water is fed to garden plants, the chlorine and/or chloramines present will destroy some of the beneficial soil microbes. Some or all of the processes mentioned above may slow due to lost microbe populations. As a direct result, plant growth may loose vigor. Luckily, there's an instant and natural way to dechlorinate water!

Materials Needed - 
  • 1000mg Tablets of Pure Ascorbic Acid (aka Vitamin C)
  • Mortar & Pestle
Process - 
  1. Carefully cut one Vitamin C tablet into quarters. From experimentation with alkaline water (pH 8.0), I've found one quarter tablet to efficiently declorinate five gallons of water without significantly impacting pH. 
  2. With a mortar and pestle, grind the quarter tablet into a fine powder. If it's not a powder, you'll have a hard time dissolving it into the water. 
  3. Add the ground tablet to five gallons of water and mix well. The neutralization of chlorine and chloramines is instant. 
  4. Water plants as normal.
There you have it, a quick and easy way to dechlorinate your water for gardening! Even though ascorbic acid is only slightly acidic, if you're worried about pH, just test it before you feed. Thank you for reading this guide on dechlorinating water naturally. Remember, you're plants aren't truly happy until the soil microbes are! Please leave any questions or comments you have. 


Grow Zucchini in a Container

Growing Zucchini in a container.
Grown in raised beds 2012.
Let's face it, store bought zucchini can be a real downer. It seems like every time I visit the store, I'm sitting there filtering through numerous old and abused specimens just to try and find a couple zucchini decent enough for eating. Luckily, there is a way to escape haggard store bought zucchini, and that's to grow it yourself! No matter how little space you may have, zucchini can be adapted to fit. With summer just around the corner, now's the time to capitalize on your opportunity to grow this prolific squash. In this gardening guide, learn how maintain and grow zucchini in a container!

Patio of Pots Update #5

With nothing but sixty and seventy degree weather on the ten day outlook, I think it's safe to say that spring has arrived! It couldn't have arrived any sooner too, because the recent two plus feet of total snow was beginning to really bum me out. Warmer weather is an indicator of more work though, and that's exactly what this week had in store for me. Have a look at the newest pallet planter and the Patio of Pots finalized garden plans below:
Patio is starting to come together. A stand was built for
the newest of the pallet planters.

Observed Weather - (April 19-25)
  • Average High - 51.6°F
  • Average Low - 27.6°F
Patio of Pots Finalized Garden Plans - 
Of course, there are always slight changes and additions throughout the season, but here's the lineup for this year's garden:

Pallet Planter #1 -  
  • Dimensions: 34" Long x 8" Wide x 7" Deep
  • Spring Planting: Bull's Blood beets and kaleidoscope mix of carrots.
  • Summer/Autumn Planting: Three heads of heirloom cabbage.
Pallet Planter #2 - 
The beets are just now setting their first set of true leaves.
They'll be growing pretty quick now. 
  • Dimensions: 52" Long x 7.5" Wide x 8.5" Deep
  • Spring Planting: French Breakfast radishes.
  • Summer/Autumn Planting: Bush beans. I was planning on Dragon's Tongue heirloom beans, but I may not have enough seed, so the variety may change. 
Pallet Planter #3 - 
  • Dimensions: 27" Long x 11" Wide x 11.5" Deep
  • Spring Planting: Alaskan Early shelling peas. 
  • Summer/Autumn Planting: Mouse melons. (aka Mexican Sour Gherkins)
Terra Cotta #1 - 
The garlic is looking strong and healthy. Some growth
is already over six inches tall. 
  • Size - Three Gallons
  • Spring/Summer Planting: Garlic.
  • Autumn - Depending on when the garlic finishes, I may have enough time to do some spinach or other leafy greens.
Plastic Container #1 - 
  • Size - Four Gallons
  • Spring/Summer Planting - Though a Latham Red raspberry bush currently is growing in the container, it will soon be giving away. The planter will make way for various herbs.
Still to Come - 
  • Zapotec Ribbed Heirloom Tomatoes - These tomato plants are currently growing inside, but will be ready within the next few weeks to be transplanted outdoors. Though it is certain that another container or two will be needed, I've yet to decide whether to build or buy.
  • Various Chili Plants - Since I'm not after collecting seed this year, I've decided to grow several different chili plants this year. Peter peppers, Fatalii chillies, and O'dham Indian Heirloom chillies will all be grown in one container still to be built. The planter will much likely be very close in design to pallet planter #1. 
Planted back at the beginning of April, the
Alaskan Early peas are sprouting like crazy!
Pallet Planter #3. Planted with French
Breakfast radishes on 4/25.