I'll get around to explaining the garden more in depth later in the week, but for now, I've got some snow to prepare for!
Garden Update #6
Dechlorinating Water
Hooked up to city tap water? If you are, you could be holding back your garden's true potential. See, most city water sources are treated with chlorine and/or chloramines. These additives find their way into the water as disinfectants that seek to prevent microbial growth. Sure, this water is safe to drink, but think of the damage it can cause to fragile populations of soil microbes. Of course, it doesn't have to be this way though! In this short guide, learn how to dechlorinate water naturally and instantly for safe garden watering.
Soil Microbe Health -
You might not be able to see them, but I promise that they're there, just lurking about in your soil. Okay, lurking might make them sound like criminals, but I assure you, they're the real heroes of the garden! Performing various tasks such as nutrient cycling, binding heavy meals and aiding with nutrient uptake, it's clear to see why soil microbe health is directly correlated with your garden's performance.
How to Dechlorinate Water Naturally -
When chlorinated tap water is fed to garden plants, the chlorine and/or chloramines present will destroy some of the beneficial soil microbes. Some or all of the processes mentioned above may slow due to lost microbe populations. As a direct result, plant growth may loose vigor. Luckily, there's an instant and natural way to dechlorinate water!
Materials Needed -
Soil Microbe Health -
You might not be able to see them, but I promise that they're there, just lurking about in your soil. Okay, lurking might make them sound like criminals, but I assure you, they're the real heroes of the garden! Performing various tasks such as nutrient cycling, binding heavy meals and aiding with nutrient uptake, it's clear to see why soil microbe health is directly correlated with your garden's performance.
How to Dechlorinate Water Naturally -
When chlorinated tap water is fed to garden plants, the chlorine and/or chloramines present will destroy some of the beneficial soil microbes. Some or all of the processes mentioned above may slow due to lost microbe populations. As a direct result, plant growth may loose vigor. Luckily, there's an instant and natural way to dechlorinate water!
Materials Needed -
- 1000mg Tablets of Pure Ascorbic Acid (aka Vitamin C)
- Mortar & Pestle
Process -
- Carefully cut one Vitamin C tablet into quarters. From experimentation with alkaline water (pH 8.0), I've found one quarter tablet to efficiently declorinate five gallons of water without significantly impacting pH.
- With a mortar and pestle, grind the quarter tablet into a fine powder. If it's not a powder, you'll have a hard time dissolving it into the water.
- Add the ground tablet to five gallons of water and mix well. The neutralization of chlorine and chloramines is instant.
- Water plants as normal.
There you have it, a quick and easy way to dechlorinate your water for gardening! Even though ascorbic acid is only slightly acidic, if you're worried about pH, just test it before you feed. Thank you for reading this guide on dechlorinating water naturally. Remember, you're plants aren't truly happy until the soil microbes are! Please leave any questions or comments you have.
Grow Zucchini in a Container
Growing Zucchini in a container. Grown in raised beds 2012. |
Patio of Pots Update #5
With nothing but sixty and seventy degree weather on the ten day outlook, I think it's safe to say that spring has arrived! It couldn't have arrived any sooner too, because the recent two plus feet of total snow was beginning to really bum me out. Warmer weather is an indicator of more work though, and that's exactly what this week had in store for me. Have a look at the newest pallet planter and the Patio of Pots finalized garden plans below:
Observed Weather - (April 19-25)
Patio is starting to come together. A stand was built for the newest of the pallet planters. |
Observed Weather - (April 19-25)
- Average High - 51.6°F
- Average Low - 27.6°F
Patio of Pots Finalized Garden Plans -
Of course, there are always slight changes and additions throughout the season, but here's the lineup for this year's garden:
Pallet Planter #1 -
- Dimensions: 34" Long x 8" Wide x 7" Deep
- Spring Planting: Bull's Blood beets and kaleidoscope mix of carrots.
- Summer/Autumn Planting: Three heads of heirloom cabbage.
Pallet Planter #2 -
The beets are just now setting their first set of true leaves. They'll be growing pretty quick now. |
- Dimensions: 52" Long x 7.5" Wide x 8.5" Deep
- Spring Planting: French Breakfast radishes.
- Summer/Autumn Planting: Bush beans. I was planning on Dragon's Tongue heirloom beans, but I may not have enough seed, so the variety may change.
Pallet Planter #3 -
- Dimensions: 27" Long x 11" Wide x 11.5" Deep
- Spring Planting: Alaskan Early shelling peas.
- Summer/Autumn Planting: Mouse melons. (aka Mexican Sour Gherkins)
Terra Cotta #1 -
The garlic is looking strong and healthy. Some growth is already over six inches tall. |
- Size - Three Gallons
- Spring/Summer Planting: Garlic.
- Autumn - Depending on when the garlic finishes, I may have enough time to do some spinach or other leafy greens.
Plastic Container #1 -
- Size - Four Gallons
- Spring/Summer Planting - Though a Latham Red raspberry bush currently is growing in the container, it will soon be giving away. The planter will make way for various herbs.
- Zapotec Ribbed Heirloom Tomatoes - These tomato plants are currently growing inside, but will be ready within the next few weeks to be transplanted outdoors. Though it is certain that another container or two will be needed, I've yet to decide whether to build or buy.
- Various Chili Plants - Since I'm not after collecting seed this year, I've decided to grow several different chili plants this year. Peter peppers, Fatalii chillies, and O'dham Indian Heirloom chillies will all be grown in one container still to be built. The planter will much likely be very close in design to pallet planter #1.
Planted back at the beginning of April, the Alaskan Early peas are sprouting like crazy! |
Pallet Planter #3. Planted with French Breakfast radishes on 4/25. |
How to Grow Rosemary in a Container
Rosemary growing indoors. |
Garden Update #4
The peas may have finally broke from their soil home, but the garden just can't break away from the snow!
With yet another two days of adverse weather expected, garden activities have halted and the planters stored safely indoors. Warmer weather is expected by Wednesday, so tune back!
Planting Basil
Garden Update #3
Enough of the snow already! Though, there is still a little bit that remains from the last few days, the snow is quickly melting and the greenery is returning. I've had to keep most of the garden indoors until today as the temperatures at night were dipping well below freezing. The beets and carrots have finally been able to go outdoors for the first time since they've sprouted. Of course, they'll be coming back indoors for the evening! Here's a look at the weekly wrap up:
Observed Weather - (April 12-18)
4/16 - Bull's Blood beet seedlings finally getting to bask in the sunlight they deserve. |
- Average High - 45.5°F
- Average Low - 21.1°F
Currently Growing -
- Garlic
- Bull's Blood Beets
- Carrots
- Alaskan Early Shelling Peas
- Latham Red Raspberries
- Zapotec Ribbed Heirloom Tomatoes
- San Marzano Heirloom Tomatoes
- Fatalii Chili Peppers
- Peter Peppers
- O'dham Indian Heirloom Chili Peppers
- Rosemary
Planted -
Snow is melting and warmer temperatures are on the horizon. |
- Sweet Basil
- Mouse Melons
Planned Weekend Planting -
- Spinach
- Arugula
- Lettuce
- French Breakfast Radishes
Starting to finally get fairly busy around here. Please tune back in next week to see the weekend progress!
Left - Garlic. Really starting to come through now.
Right - Ended up being a terrible photo, but the carrots have sprouted.
April Timeline -
Just for fun, I've included a photo timeline of the past couple weeks.
Right - April 7th
Top Left - April 9th Bottom Left - April 15th
Bottom - April 19th
Grow Carrots From Seeds
Garden Update #2
This is the snowy scenery gracing the Patio of Pots Garden 4/16/13. |
- Garlic - Planted in a bunch of my planters this year. The earliest of my garlic was planted at the end of March, and as you can see below, has started to grow in quite nicely despite some frosty nights.
- Latham Raspberries - Yes, at the beginning of each season I get the itch and just have to buy something with leaves on it. This year it was a Latham Red Raspberry bush. Though not typically seen as a container raspberry variety, I'm going to experiment growing in a four gallon pot to see how well this two year old cane can produce. Don't worry, I'll be covering more on this bush soon!
- Bull's Blood Beets - The seedlings are just starting to break ground. Indoors for now, they will be ready to set outside hopefully by the end of the week.
- Carrots - Planted with the beets, the carrots will be set outdoors very soon.
- Alaska Early Shelling Peas - If I would have known that these seeds would have to endure the cold and snow that they have, I would have held off planting until late April. Instead they were planted on the third and have yet to sprout. Curious to see how they were doing, I gently dug down to find a bright green pea with a small root. When the weather finally warms, I will be curious as to how many of the twenty three planted peas will germinate.
- On Deck - Zapotec Ribbed Heirloom Tomatoes, Fatalii Chili Peppers, O'dham Indian Heirloom Chili Peppers, and Peter Peppers are all currently sprouted and around two weeks old.
Left - Garlic sprouts, with some nearing a couple inches tall.
Below - Latham Red Raspberry bush. Growing nicely.
Right - Bull's Blood Beet seedlings. Just starting to break the surface.
How to Plant a Tomato Seed
Pallet Planters - A Reclaiming Project
Garden Update #1
What better way to kick off the 2013 season than with a little snow, right? Well, it's not exactly ideal, but it's the reality the Patio of Pots garden is faced with today. Let's just say that this definitely doesn't help relieve spring fever...
So, the weather outside is frightful, but don't let that fool you! I've been plenty hard at work preparing and planting for the upcoming season. Here's a sneak preview into the species of plants likely to be found in the garden this year:
So, the weather outside is frightful, but don't let that fool you! I've been plenty hard at work preparing and planting for the upcoming season. Here's a sneak preview into the species of plants likely to be found in the garden this year:
- Alaskan Early Shelling Peas
- Garlic
- Bull's Blood Beets
- Carrots (Kaleidoscope Mix)
- Dragon's Tongue Bush Beans
- Zapotec Heirloom Tomato
- Fatalii Chili Peppers
- Mouse Melon
. . . and much more ! ! !
Patio of Pots - The Second Coming
While last season had its successes, it turned out to be more or less a total flop. For me, the reason was sunlight. Or for better words, the lack of sunlight! See, as it turns out, our west-facing patio ended up being greatly hindered due to building structure and a large pine tree directly out front. With filtered sunlight consuming the majority of available rays, vegetable crops simply could not sustain themselves. Plant growth began to sputter and so did my blog entries. But, as time progressed, so did the scenery. Now, securely nested on a south-facing porch, the Patio of Pots garden is ready to swing into full gear. Please join me as we ditch last season's shortcomings and focus on a new and bountiful crop for 2013!
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